Function of Proteins
Table 1. Protein Types and Functions |
Type | Examples |
Digestive Enzymes | Amylase, lipase, pepsin, trypsin |
Transport | Hemoglobin, albumin |
Structural | Actin, tubulin, keratin |
Similarly, it is asked, what are the eight functions of proteins?
Here are 9 important functions of protein in your body.
- Growth and Maintenance. Share on Pinterest.
- Causes Biochemical Reactions.
- Acts as a Messenger.
- Provides Structure.
- Maintains Proper pH.
- Balances Fluids.
- Bolsters Immune Health.
- Transports and Stores Nutrients.
Beside above, what are the different types of proteins?
The three types of proteins are fibrous, globular, and membrane.
Fibrous Proteins
- Actin.
- Arp2/3.
- Collagen.
- Coronin.
- Dystrphin.
- Elastin.
- F-spondin.
- Fibronectin.
What are 4 types of proteins?
Proteins are macromolecules and have four different levels of structure – primary, secondary, tertiary and quaternary.
- Primary Structure.
- Secondary Structure.
- Tertiary Structure.
- Quaternary Structure.
- Protein Stability.
- Protein Structure Analysis.
- Protein Structure Stability Analysis.
- References.
What are the 2 types of protein?
There are two main categories (or sources) of proteins – animal and plant based. Animal proteins include: Whey (dairy)