You can use olive oil in place of vegetable oil when making brownies. Use the same quantity of olive oil as the recipe is asking for in vegetable oil.
Keeping this in view, can you use olive oil in place of vegetable oil?
Extra virgin olive oil tastes better than “neutral oils” like canola and vegetable oil. We've found you can substitute olive oil for other oils on a one-for-one basis. If a recipe, say, calls for half a cup of vegetable oil, use the same amount of extra virgin olive oil.
Additionally, can I substitute butter for vegetable oil in brownies?
Can I use butter instead of vegetable oil when baking brownies from a mix? You can absolutely substitute butter for the vegetable oil. Use the same quantity specified in the directions (for example, if it calls for 1/3 cup of oil, use 5 1/3 tablespoons of butter). Melt it down, then let it cool a bit.
Can olive oil be used for baking brownies?
Using olive oil instead of vegetable oil will give your brownies a fruity, slightly bitter taste that can be a great complement to chocolate. Swapping olive oil into your brownies will not only add an unexpected flavor, but will also provide you with a healthier fat than butter.
What is a good substitute for vegetable oil in brownies?
Some substitutions may be healthier than others, but they all work in a pinch.
- Butter. Butter is a high-fat substitute for oil in baking recipes.
- Margarine. Margarine is made with mostly vegetable fat, making it an ideal substitute when oil is called for in a brownie recipe.